Well if fat needs to form the body temperature would have to be so thats why fat forms when you fry steak because its getting hot
the average surface temperature on earth is 59oC (o means degree)
it melts as your body temparuture is 37 degrees and they make chocolate melt at 36 degrees that it why it melts in your mouth
The usable form of protein is DNA and the usable form of fat is well..... fat
No. Fat is the form in which fat is stored.
Plants store fat in the form of oils in structures such as seeds, fruits, and nuts. These oils serve as an energy reserve for the plant and play a role in seed germination and growth.
The adjective form of "fat" is "fat." For example, "She ate a fat slice of cake."
Which of the following terms does NOT describe a form of a fat?Cholesterol
The root or combining form associated with fat is "adip/o."
No, low-fat milk will not form layers like whole milk because it has a lower fat content. In whole milk, the fat molecules can separate and rise to the top, forming a layer of cream. Low-fat milk has had much of the fat removed, so there is not enough fat present to form distinct layers.
yeh casue im fat lol
Genes play a role in where your body stores fat. Some people have genes that make the face a prime fat spot
FAT - FAT32 - File Allocation Table