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High temperatures kill the most bacteria. These temperatures should be at least 160 degrees Fahrenheit in foods like many meats.

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11y ago

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What is the temperature at which water kills bacteria?

The temperature at which water kills bacteria is typically around 140F to 150F (60C to 65C).


How do you treat milk to stop it causes diseases?

You pasteurize it, which means heat it to a temperature that kills off most of the bacteria.


Why is boiling healthy?

Boiling is a very simple method of water disinfection. Heating water to a high temperature, 100°C, kills most of the pathogenic organisms, particularly viruses and bacteria causing waterborne diseases.


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Is penicillian harmful to humans?

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Bleach kills most bacteria and viruses.


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