Spatula is used for mixing and spreading in chemical/pharmaceutical laboratories or in a kitchen.
A mini spatula is very useful in situations where a regular sized spatula is too cumbersome. For example, you can use a mini spatula to get down into a mayo jar and use every bit! Also, even when working with a large spatula, a mini can be helpful to get the bits that the large one misses.
food
Use to fack
Yes, the silicone spatula is heat resistant and safe to use in high-temperature cooking.
if you have a spatula use that and scrap that into the trash
you click it
Chinese stir fry.
You might use a rubber spatula to blend or mix food in a bowl. You could also use one to scrape a bowl, but a rubber or silicone bowl scraper would also be used to scrape food from a bowl.
metal is not best as it will scratch try using a heat proof plastic spatula
It is not recommended to use an iron spatula to stir a solution of copper sulfate as the iron can react with the copper sulfate solution and potentially contaminate or alter the solution. It is best to use a glass or plastic spatula for stirring solutions containing copper sulfate.
In the lab, a spatula is used primarily for transferring, mixing, or scraping small amounts of solid substances, such as powders or granules. To use it, you can scoop the material with the spatula's flat end, ensuring minimal contamination and loss of sample. It can also assist in spreading or leveling out substances on surfaces, like petri dishes or slides. Always clean the spatula properly after use to prevent cross-contamination between different materials.
You can use a spatula to scrape a mixture.