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Walls
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∙ 12y ago
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What are three things that need to be cleaned by water?
the three things that need to be cleaned from water are chemicals,germs
What should you do before handling food three things?
Wash your hands and arms thoroughly and rinse them in clean water.
What are all the things woman pirates do?
they mostly cleaned the ship or fixed things that broke
Do you can to dry your hand before touching a clean appliance?
Washing you hand before touching clean appliances is the proper way of doing things. It will keep things more neat and sanitized.
How often should one be obtaining furnace cleaning services?
How often you furnace should be cleaned depends on your personal household circumstances. Things such as whether or not: you own pets, have many people living in the household, have allergies or asthma. Experts believe you should have you furnace cleaned at least once every two years, or once a year in households with pets and/or children.
WHAT is the important things in kitchen sanitation?
Wash your hands before preparing your food. Follow proper food storage procedures. Keep the cooking area and all things that contact food clean and sanitized.
What things should you avoid if you have Asthma?
Not to take it seriosly. ASTHMA CAN KILL YOU!!
Can you insert disk that had moisture on it but was dried off?
You can but you should not as it is best to keep things clean. There will almost certainly be some residue left after the moisture evaporated and that needs to be cleaned off first.
List three things that happen to air in the nasal cavity?
Cleaned, moistened, heated
How do you disable the seat belt minder light in Mercedes 220E which won't go out?
This problem now solved! -Cleaned battery terminals + took out fuse No.9 and cleaned same. Not sure which of these two things worked, but one did and now the seat belt reminder light operates normally and goes out as it should after a short interval.
How do you sanitize airconditiong ducts?
if metal a duct cleaning company can maybe do it. if made from fiber board no way. the best thing hav'em cleaned and furnace checked for probs if things are properly maintained the probs should be minimal
What is the single most important aspect of making quality homebrews?
Oh, wait. That's THREE things. By far the single most important aspect of making drinkable age-worthy homebrew is cleanliness and sanitation (which aren't quite the same thing). All your items need to be clean, and some of the items actually need to be sanitized by boiling or using chlorine bleach or some other sanitizer, such as Idofor. All equipment must be cleaned immediately after use and kept clean, while other gear, such as buckets, pails, carboys, tubing, stirring utensils, and other items must be sanitized before use. The quickest and surest way of ruining a batch of beer is by contaminating it with some sort of icky microbe.
