The adipose tissue, the liver and the muscles are the three tissues that absorb most glucose after eating.
Each glucose molecule has the chemical formula C6H12O6. When three glucose molecules bond, they lose two molecules of water. The chemical formula of a trisaccharide made of three bonded glucose molecules is C18H32O16.
There are only three: glucose, fructose and galactose.
glucose, fructose, sucroseI believe glucose, galactose, and fructose are the three most common.
Three examples are fructose, glucose and galactose.
three
Glucose, fructose or ribose
Glucose, Fructose and Galactose.
Glucose, Fructose and Galactose.
glucose, fructose, and galactose
gatorade
There are four major tissue types: epithelia, connective, muscle and nervous tissue.
Yes, because it is not necessary to break glucose down because it is already in its simplest state(besides its chemical composition), where as starch is a combination of three glucose molecules and needs to be digested.