That depends on the specific operation. The hospital would have provided you with specific dietary guidelines after the surgery. If they didn't, then there would be no specific restrictions.
It is an adjective clause as in "(someone) who can cook."
Yes, this is the correct way of telling someone to "cook breakfast."
A station cook is someone who prepare, season, and cook the dishes such as soups, meats, vegetables, or desserts
One word would be "foodie" -- I'm sure there are others! and I thing that someone that loves to cook food would be a chef, or a cook, because I can't imagine a chef and cook that hates cooking, that's just obvious to me.
No
culinary
can you cook? if so then your a chef :) now just find a company to cook for and your a chef for them, so if your a chef then you can cook and if you can cook then your a chef but if your not a hired as a chef your just a cook so if you think about it your not a chef your a cook until when you get hired then your no longer a cook your a chef but not for yourself because then you'd be a cook but now your a chef for them... not a cook
cook can be a verb or a noun, it depends how you are using it. if you are going to cook something (ie. bak, roast) than it is a verb if you are saying that someone is a cook than it is a noun hope i helped :)
Get well soon.
That's called a Surgeon.
The title for someone who prepares food in a restaurant is typically "chef" or "cook." A chef often refers to a head cook with advanced culinary skills and management responsibilities, while a cook may refer to someone who prepares food under the chef's direction. Other specific titles exist based on roles and specialties, such as pastry chef or line cook.
NO