I'm a huge fan of replacing oil with applesauce. If the recipe calls for 1/2 c. of oil, I use 1/2 c. applesauce as a healthy alternative. You will not taste apple regardless of the cake's flavor. If you don't keep applesauce in your home you can also use sour cream, or plain yogurt in the same way.
Best of luck!
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Hmm!! leaving out the shortening will affect the texture of the cake, I will not say the above answer is wrong but try it on a small cake first.
Yes, you can substitute olive oil for vegetable oil in cake baking. However, keep in mind that olive oil has a stronger flavor, so it may alter the taste of the cake slightly.
A good baking substitute for vegetable oil is applesauce.
A suitable substitute for vegetable oil when baking is to use butter instead.
A suitable butter substitute for vegetable oil in baking recipes is margarine.
A suitable substitute for vegetable oil when baking that can be replaced with butter is margarine.
Yep, vegetable oil is always the best to use when you are baking.
A suitable substitute for butter when baking is margarine, coconut oil, or vegetable oil.
A suitable shortening substitute for cake is vegetable oil or melted butter.
Yes, coconut oil can be used as a substitute for vegetable oil in baking recipes. It can add a subtle coconut flavor to the baked goods.
Yes, you can substitute olive oil for vegetable oil in a cake mix recipe. Just be aware that olive oil has a stronger flavor, so it may slightly alter the taste of the cake.
Yes, you can substitute vegetable oil for olive oil in baking. However, keep in mind that vegetable oil has a milder flavor compared to olive oil, so it may slightly alter the taste of the final baked goods.
No but you can make American muffens with vegetable oil