Carrots and turnips.
Beets and Sugar beets.
people use roots for food, medcines.
No, they receive water and nutrients from the soil, but the chlorophyl/chloroplasts obtain sunlight and use water to create food for a plant. But som of them are modified to use sunlight to prepare food
Roots use plant food for nutrients
Plants absorb nutrients, such as water and minerals, through their roots. They also use sunlight to convert CO2 and water into glucose (food).
Roots
Carrots,yam,sweet potato,cassava and sugar beet
Potatoes are roots, they don't use photosynthesis. Photosynthesis occurs in the leaves of plants to make 'food' for the plant. Roots take up nutrients from soil.
Vascular plants, or true plants, are plants with roots.
Plants store sugar in their roots to help them grow. Plants store the sugar for further use because their leaves use photosynthesis every day
the use it to absob water and minerals from the soil
Leaves: Lettuce, Cabbage Stems: Celery, Parsley, sugar cane Roots: Carrots, Potato (although not a true root), radish Seeds: Rice, wheat, corn Flowers: Cauliflower, broccoli
Photosynthesis