spinach and peas
frozen lead is a term that describes the frozen manager of a grocery store normally this person works alone and handles all frozen food. tv dinners and veggies. and so on
Advantage- You still have veggies when not in season, it's fast. Disadvantage- Not as healthy as fresh veggies, more expensive
Veggies
It depends, if you're talking fruits and veggies I would say frozen because often canned fruits are in a sugary syrup that's bad for you and canned veggies are usually loaded with sodium. IF you wanna go for the canned items though, just look for fruits in water rather than a syrup and veggies with "no sodium added"
i think it depends on the food. as in veggies canned veggies such as peas, are less energy efficient then frozen veggies. however, i read that canned potatoes are more energy efficient then refrigerated potatoes.
no cause canned fruits have fat in them and froxen vegetables most likely went straight from the ground and got put into a bag to be frozen. But just in case go to your groccery store and look at the back of a canned vegetables and frozewn vegetable... :) hope this helps
My pug just ate a couple frozen blueberries and a couple frozen chunks of mango. veggies she is not as fond of but will eat some hummus or spagheti sauce with meat
Canned or frozen veggies raw beans, sprouting potato buds, onions, garlic, toffee, and Chocolate
It is the cooling of the injury which does it good. It doesn't matter what you use to achieve that.
well there or so many but 270 different kinds of meat and 50 kinds of veggies
35 to 40 lbs per cu ft
The first commercially available frozen vegetable was spinach or peas.