oats, muselli and cornflakes
Any biscuit or type of bread or cake gets soggy...
Cereal
Skim milk. It is the most watery.
Skim milk. It is the most watery.
Most people know that these 3 cereals get soggy the fastest:Fruit Loops (they're like little sponges, they suck up milk REAL fast!)Mini Wheats (wheat grain has more fiber, which gets soggy fast)Corn Flakes (Frosted Flakes have a coating of sugar on them, so it will take more time for them to get soggy.If you do not trust my judgment, that is too bad because I did a science experiment on this when I was in the 5th grade. (And I work in a cereal processing factory, so I should know.)
Yes, cereal is a type of grain.
no.
Frosties is a cereal of cornflakes coated in sugar
Type
The carbohydrates in a cereal bar can very likely be grains. This will depend on the type of cereal bar.
It really depends on the type of cereal.
Milk and cereal is a heterogeneous mixture.