proteases - apex
in general, enzymes as we know are classified by which particular substrate they break down and are named accordingly. Protease enzymes are responsible for the break down of Proteins into simpler forms such as amino acids. In terms of digestion, large protein chains are broken down by gastric protease (aka pepsin (which first comes in the form of pepsinogen which is activated to pepsin by the HCL acid in the stomach)) to form large polypeptides. they are then broken down further by pancreatic protease (aka trypsin) into smaller peptides. They are then further broken down by peptidase into the simpest form - amino acids.
In general, for the question you asked, the answer is proteases.
in general, enzymes as we know are classified by which particular substrate they break down and are named accordingly. Protease enzymes are responsible for the break down of Proteins into simpler forms such as amino acids.
In terms of digestion, large protein chains are broken down by gastric protease (aka pepsin (which first comes in the form of pepsinogen which is activated to pepsin by the HCL acid in the stomach)) to form large polypeptides.
they are then broken down further by pancreatic protease (aka trypsin) into smaller peptides. They are then further broken down by peptidase into the simpest form - amino acids.
Pepsin , protease and rennin in young mammals
Ribonuclease breaks down RNA
Digestive enzymes are enzymes that break down food into usable energy. The digestive enzyme that breaks down corn is called xylanese. Humans lack this enzyme.
Pepsin is the enzyme that breaks proteins into peptides.
Maltase
It is an enzyme that breaks down Hydrogen Peroxide.
An amylase is an enzyme that breaks starch down into sugar.
The enzyme that breaks down amylose is called amylase.
There is no enzyme which will break down mud.
Fats are made up of lipid molecules. Lipase is the enzyme that breaks up the lipid molecules.
Ribonuclease breaks down RNA
The enzyme sucrase breaks down sucrose. Glucose and fructose are the products of this chemical reaction.
Phenylalanine hydroxylase breaks down phenylalanine.
No
Digestive enzymes are enzymes that break down food into usable energy. The digestive enzyme that breaks down corn is called xylanese. Humans lack this enzyme.
Cellulase - breaks down vegetables and cellulose material
No, it's not an enzyme, it's a simple sugar.
Pepsin is the enzyme that breaks proteins into peptides.