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If you replant after a vegetable is harvested, you can have more from the second planting. You just need to be sure the second planting has time to mature before frost if you live in a cooler zone.
Green peas should be harvested when they are plump and mature. Dried peas should be harvested when all the pods are dry. For machine harvesting of dried peas, the entire plant may have to be dry (dead).
Like most seaweed, it's raked out of the water when it's mature enough.
Yes, it is fruitThe calabash can either be harvested young and used as a vegetable, or harvested mature, dried, and used as a bottle, utensil, or pipe.The fresh fruit has a light green smooth skin and a white flesh.
it takes 3 mouths to grow ok
140 days
your plant sould only be harvested when the buds mature, they need to have an amber color to the cystals. DB
140 days
Cassava takes about 10 months to mature. This root is perishable, and should be used soon after it is harvested. To preserve the root - you may coat it with parifin wax when it harvested. Cassava may be harvested later than 10 months. But it should not be left unharvested for more than 2 years.
In US industrial agriculture, dry, mature soybeans are normally harvested with a combine harvester. Smaller operations might use a smaller combine, perhaps towed behind a tractor. They can also be harvested and shelled out by hand, but this is much more labor-intensive. Green soybeans in the form of edamame are normally harvested by hand.
Clearing of the rye refers to the process of harvesting and removing mature rye plants from a field to prepare it for the next planting season. This typically involves cutting the rye stalks and removing them from the field to ensure a clean and fertile ground for planting new crops.
The cast of Chunky Mature Women - 2000 includes: Sierra Rain