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Yeast is a type of fungi.
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∙ 13y ago
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What microorganism is in bread?
Yeast
The microorganism used in bread is called?
Yeast
What does bread have to do with micro organisms?
yeast is a microorganism that is responsible for making bread rise.
How are microorganisms used in the bread making industry?
Yeast is a microorganism and that's what makes the bread rise.
What microorganism dose a baker add to bread dough to make it rise?
yeast
What type of microorgansism is alcohol?
Alcohol is not a microorganism but it is produced by yeast during the fermentation of sugars.
What type of microbe to make bread?
yeast
What type of industry does yeast contribute in?
Yeast is used in the cheese & bread industry
Why is yeast used in breadmaking?
so that the bread will riseBread yeast is a type of fungi that reproduces by a process called budding. This process causes it to release carbon dioxide which gets trapped in the dough.
Is a loaf of bread biotic or abiotic?
Yeast is a microorganism from the kingdom fungi, therefore it is biotic.
What are uses of microorganism?
to make tapai,bread and Tempe are uses yeast,bacteria are cause dead organism decay to form natural fertilizer
How do the microbes in bread work?
Bread is not "formed" by microorganisms. However, yeast is added to bread dough as leavening. The yeast, consisting of many billions of microorganism, consume and digest sugars in the dough which produces gas. The gas bubbles cause the bread dough to expand or "rise."
