No, albumin is not considered a type of monomer. It is considered a type of polymer made of many molecules.
This is a condensation polymerization.
A monomer is a molecule that can bond to other monomer molecules to form polymers.
Glucos
a polymer which is obtained by the polmerisation of only one type of monomer is known as a homopolymer eg:teflon, polyetheleyne etc...if it is constituted of more than one type of monomer( simpler units) then the polymer is known as copolymereg:dacron, buna s etc
Any type of monomer may be polymerized.
No, albumin is not considered a type of monomer. It is considered a type of polymer made of many molecules.
A monomer is not a sugar, the meaning is other.But glucose is monomer for polysaccharides.
This is a condensation polymerization.
fructose, glucos, galactose
a polymer.
Starch is a polymer.
monomer- glycerol/ fatty acid dimmer- n/a polymer - lipid
A monomer is a molecule that can bond to other monomer molecules to form polymers.
Glucos
Amino acids!
a polymer which is obtained by the polmerisation of only one type of monomer is known as a homopolymer eg:teflon, polyetheleyne etc...if it is constituted of more than one type of monomer( simpler units) then the polymer is known as copolymereg:dacron, buna s etc