Amino acids are monomers of proteins. So they build up proteins
Macromolecules, such as proteins, nucleic acids, carbohydrates, and lipids, are made up of smaller organic molecules linked together. These macromolecules are the result of polymerization reactions where smaller organic compounds, called monomers, join together to form larger, more complex structures.
Proteins are organic macromolecules formed by polymerization reactions between amino acids. These amino acids are linked together by peptide bonds to form long chains, which fold into complex three-dimensional structures to perform a variety of functions in living organisms.
A. Ravve has written: 'Principles of polymer chemistry' -- subject(s): Polymers, Polymerization 'Organic chemistry of macromolecules' -- subject(s): Polymers and polymerization
Large organic molecules (macromolecules) are generally formed by condensation reactions between smaller molecules.Condensation means that a small molecule is formed from the atoms removed during the reaction. In cells, the small molecule is water, so the type of condensation reaction is dehydration.Examples:glucose + (chain of n glucose residues) forms chain of n + 1 residues + wateramino acid + (chain of n amino acid residues) forms chain of n + 1 residues + water
Amino acids are monomers of proteins. So they build up proteins
The process that forms organic molecules is called organic synthesis. It involves combining simpler organic compounds or building blocks to create more complex organic molecules through chemical reactions. This process is essential for creating a wide range of organic compounds used in pharmaceuticals, materials, and other industries.
The vinylic carbon in organic chemistry reactions is significant because it is a reactive site that can undergo various chemical transformations, such as addition reactions and polymerization. Its presence in a molecule can influence its reactivity and stability, making it an important functional group in organic synthesis.
organic
Organic macromolecules have covalent bonds.
they are all formed from the same elements.
yes
This macromolecule is a protein.