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I believe they are all C3 plants.
This means they take CO2 directly from the air to use in the Calvin cycle of photosynthesis.
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∙ 11y ago
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∙ 14y agograin
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Is there a difference in horse grain or horse oats?
Yes. Oats are a certain type of grain. Other grains are flaxen, wheat or rice bran, and beet pulp.
What are corn wheat and rice?
corn wheat and rice are all a type of crop grown by farmers.
what food group is rice?
ss
Is rice somlena wheat gluten free?
The question is sorta confusing. Rice Semolina would the same as Rice flour but maybe made from a darker rice. Rice by itself is gluten free. However if ANY kind of wheat is involved (durum wheat is used for semolina type flour) then it would not be gluten free. Remember, wheat is wheat no matter what type and it will have gluten.
What is the cereal genus?
Type
Major food crops such as corn wheat and rice are what type of crops?
Major food crops such as corn wheat and rice are staples
What type of cereal was used as ammunition in guns?
AFAIK, cereal was never used as ammunition. Some folks have used corn meal as a buffer in shotgun loading. <><><><> However, one company, Quaker Oats, DID use the term "Shot from Guns" to advertise their Puffed Wheat and Puffed Rice. But the "guns" were steam cookers, and the wheat and rice were not ammo- but cereal.
What type of food grow in japan?
Rice and wheat smh :p
What type of grains are stored in warehouses?
Wheat, rye, oats, barley, and hops are all warehouse stored grains.
What do wheat rusts eat?
Wheat rusts "eat" wheat. It's a type of fungus that grows parasitically on wheat and related plants.
What vegetables do they eat in vietnam?
Rice, corn, cassava, and sweet potato (in this order) are the most commonly found crops growing in Vietnam.
What can't you eat if you have wheat and gluten allergies?
Barley, rye, oats, and wheat. Gluten can also be in natural and artificial flavor and caramel color. It may also be in maltoextrin, modified food starch, and is always in malt. It can be in a lot of other things too, I should know. I've had Celiac disease for almost three years. My mom and I did a lot of research and put a big binder of gluten free foods and brands together. I would recommend calling the company if you aren't sure about something. Great things you CAN eat are brown rice and quinoa. They make a lot of products with these ingredients as a base (i.e. brown rice bread, pasta etc..) Edit: Actually the oats themselves don't contain gluten but oats are generally contaminated in transport with wheat which is why we avoid oats. It is possible to get oats that have not been contaminated and are therefore gluten free. A long term study published in 2007 showed no detrimental effects on celiacs from eating these oats.
