First you have to decide if you will be attending the New York or California campus. Both campuses provide a long list of diverse classes from wine pairing to All-American barbeque.
There are several culinary online courses available at websites such as Culinary Schools, Escoffier Online International Culinary Academy, Chefs, America's Test Kitchen Cooking School, ChefSteps, and many more.
The following offered by the chicago cooking institute are * Le Cordon Bleu Culinary Arts * Le Cordon Bleu Pâtisserie and Baking
There are a lot of cooking classes advertised on the internet. I have added a website for one that I believe you would be interested in. New England Culinary Institute - Where You Learn by Living It www.neci.edu/
Not very many colleges offer culinary arts courses, but ones that do include Paul Smith's in the Adirondacks, and SUNY Alfred. There is also the French Culinary Institute in NYC.
The best institute for Culinary Arts is "The Arts Institute of Seattle". They are have Associate's Degree Program in Culinary Arts. Also, there 2 Institutes who provide Diploma courses in Culinary Arts: The Art Institute of Virginia Beach & The Art Institute of Washington (both are branches of The Art Institute of Atlanta). You can visit their official website artinstitutes.edu or more information.
There is a school in San Diego California that offers Tuscany cooking courses it is the Culinary Institute of California. I think they also offer trips where you actually go to Italy to learn how to cook.
You can not earn a complete culinary arts degree through online courses. Your local college may offer some cooking classes online, but professional level culinary classes must be taken in person.
Chef training is done at culinary school and the courses given there are specific to cooking and managing a kitchen and staff. Prior high school courses have little or no relevance to what you will learn in culinary school.
The Food Network has many online resources relating to culinary courses. These are recipes and tips on helping you cook the best you can.
French cooking is a difficult art to learn because of the specific techniques and subtleties it requires. Any first rate culinary school will offer courses.
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Probably a good school that offers a course on how to make Cordon Bleu sandwiches is Le Cordon Bleu College. Another school would be The International Culinary Institute.