Early redbird(crimson beauty)
A tissue!
Not in general. It does protect the flesh of the apple from certain specific chemical changes (such as oxidation) to some extent, by keeping the oxygen away from the flesh. This is why an apple rapidly turns brown when you cut it: the previously protected flesh is now exposed to oxygen in the air.
The part of the fruit under the skin but outside the apple core.
There are a variety of pink-fleshed apples, but you are probably referring to the Pink Pearl, cultivated in California in 1944 and distinguished buy it's sweet-tart flavor and slightly conical shape.
The juices in the apple react with the oxygen in the air, causing the flesh to discolour.
There are different varieties of watermelon with different flesh and rind colors. One specific variety with orange flesh is called the "Orangeglo"; there's also the "Yellow Crimson" variety with yellowish flesh.
the apple is the flesh of temptation or lust that will make a ,mistakes in your life.... and apple simbolize a sperichal shape like a world ........
There are a variety of words that can be used to describe the flesh. These include soft, fragile, porous, hairy, as well as resilient.
An apple should not be peeled because it will turn brown when the flesh is exposed to the air this can be prevented with citric acid (lemon juice)
An apple is called an apple because an apple is a fruit. The round fruit of a tree of the rose family, which typically has thin red or green skin and crisp flesh. Its from the rose family that is correct , but why do we have names for nicknames and names for a relative of a certain meaning? You and i wonder why...
There is very little--if any--cyanide present in the flesh of the apple, which is the part that would be used to make apple pie. There is a reasonable amount of amygdalin, a cyanocompound, in the seeds, though.
Because the apple represents the parts of the earth............... Its seeds layer represents the core,its flesh represents the mantle and most of all its skin represents the crust.