Per Chicken Leg...
Vitamin A about 1% Daily Recommended Allowance
Calcium about 1% Daily Recommended Allowance
Iron about 7 % Daily Recommended Allowance
Roughly 181 calories (72 from fat)
An average sized chicken leg has around 8-10 grams of protein. Since the leg is considered dark meat it is high B vitamins and Iron as well.
yes, chicken have minerals and vitamins in it.
If you eat chicken with blood on the bone, you might get parasites in your body(possibly a tapeworm[tapeworms take your vitamins from foods you eat]).
the chicken leg is
Chicken leg quarters from a fryer chicken weigh around 9 ounces on average. Chicken leg quarters include the thigh and the leg.
No
a chicken's leg
leg
Because of the shape, they look like drum sticks.
Yes it does, food loses vitamins the more that you cook it.
There are no vitamins for just pain. It depends on why you have the pain. There ARE vitamins , minerals and other supplements that can help with some kinds of leg pains, but please see your doctor first for a proper diagnosis and recommendations.
The left leg
Cardiac muscle.