Such compounds are mostly esters.
No, but esters do react with some acids.
Esters are neutral compounds
Fats are esters of fatty acids and glycerin (propane-1,2,3-triol).
esters
Such compounds are mostly esters.
No, but esters do react with some acids.
No, esters are covalent compounds having polar character.
Esters cannot form hydrogen bonds with other esters because there wouldn't be enough room on the molecules to support the hydrogen bonding (octet rule).
Esters are compounds that form when organic acids react with alcohols.
Esters are flavorings. They are also used with perfumes.
Esters are neutral compounds
esters are usually prepared industrially by reaction of corresponding carboxylic acid and alcohol.
Esters are aromatic, you would smell them - the smell of pineapple is an ester.
A person may use Esters Menu when understanding the science of chemistry. One may require an Esters Menu to learn about animal or vegetable fats and oils.
Fats are esters of fatty acids and glycerin (propane-1,2,3-triol).
Japanese culture. :)