Distilled water.
No, water does not dissolve into all solutes. Some solutes, such as nonpolar molecules like oil, do not dissolve in water because they are not attracted to the polar water molecules.
Osmosis. A solution with a low concentration of solutes would have a higher concentration of water than a solution with a high concentration of solutes. So in this case, water is moving from a higher concentration of water to a lower concentration of water, which is osmosis.
Osmosis. A solution with a low concentration of solutes would have a higher concentration of water than a solution with a high concentration of solutes. So in this case, water is moving from a higher concentration of water to a lower concentration of water, which is osmosis.
Osmosis. A solution with a low concentration of solutes would have a higher concentration of water than a solution with a high concentration of solutes. So in this case, water is moving from a higher concentration of water to a lower concentration of water, which is osmosis.
If all the water evaporated, what was left in the dish would be the solutes that were dissolved in the water, such as salts or sugars. These solutes do not evaporate with the water and remain behind in the dish once the water has all evaporated.
Some solutes in ocean water are Chloride, Sodium, Sulfate, Calcium, or just Salt in general.
In coffee, solutes refer to the substances that dissolve in water, such as soluble coffee compounds, sugars, and acids. Water acts as the solvent, which is the substance in which solutes dissolve. So, in coffee, water is the solvent and the solutes include the coffee compounds, sugars, and acids.
Yes, solutes can attract water molecules through a process called hydration or solvation. The solutes dissolve in water by forming bonds with water molecules, which can result in the formation of a solution. This attraction helps to stabilize the solute in water and ensures homogeneity of the solution.
solutes in the air are like other gases such as carbon dioxide and water vapour
The concentration of solutes in water increase.
any salts that are soluble in water.
Sand and sugar are examples of solutes that will settle at the bottom when mixed with water due to their higher density compared to water.