Yeast and vinegar produce oxygen, a gas which is lighter than regular air (Oxygen, mixed with mostly Nitrogen, and a few other gases, like Argon). If you mix the two together in a plastic bag, light a match, blow it out, and open the bag with the match at the top, the burst of oxygen that exits the bag when you open it should re-light the flame.
Vinegar will not clear a yeast infection. It will only increase your discomfort.
No, it does not.
vinegar supplements such as apple cider vinegar and any supplements containing wheat can contribute to yeast
vinegar supplements such as apple cider vinegar and any supplements containing wheat can contribute to yeast
no! it is antibacterial. it actually help yeast infections. douching with apple cider vinegar diluted in water is very beneficial.
Yes, you most certainly can have an allergic reaction to yeast. Moreover, you may find (like me) that you react to both brewer's yeast and baker's yeast and all products containing yeast.
No reaction occurs.
Both are acidic substances.
Consider a yeast reaction maybe?
Yeast was used to ferment wine beer and vinegar.
Everybody knows that baking soda and vinegar make a reaction similar to a volcano