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What will be the effect of adding a concentrated urea solution to a protein?
Wiki User
∙ 13y ago
denaturation of protein
Wiki User
∙ 13y ago
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Can solubility be increased by stirring?
Solubility can be increased in solvent and by adding more solute.
What effect does adding a solute have on the boiling point of a solution?
Adding a solute to a solution, or some liquid, causes the boiling point to increase. Think about water, sometimes people throw salt in their water when they're boiling noodles. This causes the boiling point to increase so the water is actually at a higher temperature (although most of the time the amount of salt added isn't nearly enough to cause any measurable change).
What is the word to describe the effect when no more sugar will dissolve in a solution?
Saturation
What is the effect of soluble volatile substance on the boiling point of a water solution?
A soluble volatile substance will lower the boiling point of a solution. The volatile substance will boil at a lower temperature than the water component, thus causing the solution to boil at a lower temperature.
What effect do alkalis hava on litmus solution?
If the solution contains acid, then the alkali turns the litmus to its original colour(blue).The color is effected by the concentration of the acid and the alkali.
What is the effect of environment on concentrated solution of NaOH?
A concentrated solution of sodium hydroxide can destroy any form of life.
What is effect ofon turmeric solution on adding sugar solution?
it will turn a yellow colour
What effect does adding a solute have on freezing point on a solution?
the temperature at which the solution freezes is lowered.
What effect does adding solute have on the freezing point of a solution?
the temperature at which the solution freezes is lowered.
What is the salt effect?
the low concentration of salt increases the protein solubility on aqueous solution,known as salting in effect
What is the effect on the molarity of a solution of adding more solvent to a solution?
Adding more solvent to a solution decreases the molarity of the solution. This is based on the principle that initial volume times initial molarity must be equivalent to final volume times final molarity.
What is the overall effect adding a solute to a solution?
boiling point is increased and freezing point is decreased
What effect will adding the ice to the solution have on the amount of salt that can be dissolved into it?
The effect is unpredictable because the ice changes two variables at the same time.
What effect does adding a solute have on the boiling of solution?
The solution freezes at a lower temperature and boils at a higher temperature.
Why does adding a salt solution to the saponification mixture cause the salt to precipitate?
Adding salt the density of the solution increase and the soap precipitate and float; the process is called "salting out".
What is difference between flocculation and precipitation?
PrecipitaionLets take protein in water as a solution as an example. Protein consists of hydrophobic amino acids and hydrophilic amino acids. Hydrophobic amino acids are usually seen in the protein core and hydrophilic aminoacids forms hydrogen bond with water molecules. When an organic solvent, or salt is added to the solution water molecules which are in hydrogen bond with the hydrophilic amino acids break the bond and binds with the salt or solvent. Thus protein protein interaction becomes stronger than protein -water interaction. So due to partial dipole interaction and electrostatic force of attraction protein molecules aggregate and precipitate.FlocculationConsider a solution of proteins. If the solution is agitated continuously the protein molecules come together. If the agitation is that stronger effect to overcome the electrostatic force of repulsion between the protein molecules, they will cling together and forms floc. Another method is adding chemicals called flocculants. By adding floculants the electrostatic repulsion between the protein molecules can be reduced and this will lead to attraction of protein molecules and formation of floc.
How does protein effect weight loss?
Adding lean protein to your meals helps you stay satiated longer, as in moderate amounts it doesn't affect your blood sugar like carbohydrates.
