You will get a frothy red mess.
The baking soda and vinegar will combine to produce carbon dioxide as the acid in the vinegar combines with the base in the baking soda. The red cabbage will will make it colorful, and the water will slow the reaction.
On the other hand, red cabbage and vinegar will make a nice pickled cabbage.
Because people put in baking soda, vinegar and red food coloring in the volcano. The baking soda and vinegar makes it explode
all of them
Acid in vinegar reacts with sodium monohydrogencarbonate (baking soda) which is present in mentos.
Of a chemical reaction, the acidic vinegar reacts with the baking soda and one of the by products is a gas, carbon dioxide, that gas is the bubbles.
no the vinegar will not go good with the espresso, the vinegar will bublle just like with baking soda.
i have no idea ask someone else
it doesnt If you add the boiled blue water to vinegar it does turn red add it to water mixed with baking soda it turns green. I did it just cut the cabbage into small pices before boiling. It is showing you if it is acid or akalis
baking soda is a base while vinegar is an acid
baking soda and vinegar put the baking soda in first
"Do baking soda vinegar bombs work?"
Baking Soda and Vinegar combinedmake a fizzing reaction when the Acetic acid in the vinegar reacts with Sodium Bicarbonate (baking soda).
These are not toxic substances, but they will generate gas. Let this person burp.
The more vinegar to baking soda, the better. I only tested up to 1 part baking soda/5 parts vinegar. Also, add the baking soda to the vinegar, not the other way around.
vinegar
A balloon containing vinegar and baking soda will inflate due to the formation of carbon dioxide gas from the chemical reaction between the vinegar and baking soda.
Yes. Baking soda is a base, vinegar is an acid.
baking soda= sodium bicarbonate vinegar= aceidic acid