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The bubbles you see that come from dry ice are filed with carbon dioxide and water vapour the surface tension of the water causes the bubbles to happen and when you bow on them the presure of the wind breaks the surface tension releasing the CO2 and eater.
Temperature causes changes in dry and water ice
Nothing would happen.
dry ice is for mixing with water to make fog
No. The temperature of dry ice is far lower than that of ice water.
cold water makes dry ice closer to its freezing point. so hot water makes dry ice sublimate more
Dry ice is CO2 and water is H2O; all the chemical properties are different.
No. Dry ice is carbon dioxide in the solid state. Regular ice is solid water.
You will have some dry water sodium. Salty dry ice.
Both dry ice and ice have cold temperatures and are commonly used for freezing and cooling. Ice forms at 32°F while dry ice forms at minus 109.3°F. Water ice is created when water is exposed to very low temperatures while dry ice is frozen carbon dioxide. Their main difference however lies in the fact that regular water ice melts into liquid while dry ice sublimates directly from solid to gas. Dry is also more dense compared to regular water ice, thus dry ice sinks in water while regular water ice floats.
Both dry ice and ice have cold temperatures and are commonly used for freezing and cooling. Ice forms at 32°F while dry ice forms at minus 109.3°F. Water ice is created when water is exposed to very low temperatures while dry ice is frozen carbon dioxide. Their main difference however lies in the fact that regular water ice melts into liquid while dry ice sublimates directly from solid to gas. Dry is also more dense compared to regular water ice, thus dry ice sinks in water while regular water ice floats.
Dry water vapor.