I did an experiment with 4 different types of apples. They were Royal Gala, Red Delicious, Pink Lady and Granny Smith apples. If you cut the apples into quarters the Royal Gala apple goes brown in 2 hours and 5 minutes, the Red Delicious apples go brown in 4 hours and 20 minutes and the Pink Lady apples go brown in 6 hours and 29 minutes. Granny Simth takes 6 and a half hours.
the red apples always brown the most, then the green apples and the yellowish goldish apples.
Acidic juices make an apple turn brown quicker.
To keep it pale longer splash some water over the top and keep it in the fridge.
Gala Apples do rotten the fastest
The first thing you do is buy an apple. then you take the sticker off. then throw it in the air then wait for it to land and blow up then come back the same spot the next day. =)
Red
apple
Yes.
It does not matter what brand. Bananas turn brown faster in the refrigerator.
a banana peal is what you get when you peal a banana
It will turn brown faster in the plastic bag than normally because it produces a chemical that makes it turn brown faster. That can be avoided if you put lemon juice on the apple.
add a faster relay
Bananas should be slower to turn brown if treated with Fruit Fresh.
by leaving it out for a while
Yes.
by wind force
Why would you want the blinker faster. They should blink at factory specs.
Because the apple has a chemical in it that will make it turn brown when wet.