baking soda makes it bubble it usally makes everything bubble
Carbon Dioxide could make a soda bubble
Carbonated soda has CO2 in it because the gas make the soda bubble and fizz.
It will most likely make the substances bubble up a lot.
Because you have more reactants going into the reaction, so the greater the products (Co2 gas and the foamy bubble).
The same thing that causes soda to bubble when it is poured on almost anything.
Mixing vinegar and baking soda sodium acetate is obtained and carbon dioxide is released.
Carbonation and/or sugar.
carbon dioxide
The molecules present inside a bubble within soda pop are primarily carbon dioxide gas molecules.
it changes it because when you add baking soda to water it starts to bubble/boil up which mean when something bubble that mean that the temperature is rising because water boils at 100 degrees so therefor baking soda has some type of chemical that makes it bubble up
magnesium will react with vinegar ... It will bubble owly and will begin to warm
because it has more fluids and bacteria: molecules, syrup bubbles. that make it more weight.