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i always serve with wild rice and a nice tossed salad Cornbread! And, of course, nice cold beer!

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15y ago
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13y ago

Red wines are typically served with red meat.

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13y ago

A hearty red wine would be a good choice to accompany Chile.

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10y ago

The short answer... Whatever wine you enjoy.

Generally reds are a better choice with beef. A merlot or pinot would be a good choice as well.

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8y ago

A ripe and lush wine compliments chilli con carne very beautifully.

For example, Zinfandel pairs beautifully with the spice in almost all chilli-based dishes.

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14y ago

something milky :)

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Q: What kind of wine goes with beef in chili sauce?
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