The two would partially neutralize each other. The "equal amount" part is meaningless in this case, because we don't know the concentrations. If you meant equal molar amounts of calcium hydroxide and ethanoic acid, you'd wind up with a very slightly basic solution because it takes two moles of ethanoic acid to completely react with calcium hydroxide.
A reaction occur and calcium acetate is formed.
Calcium acetate is formed.
When phthalocyanine blue (PHTH) pigment and vinegar are mixed, the color that will result depends on the specific shade of PHTH used. However, generally, mixing PHTH with vinegar will not result in a significant color change. The PHTH pigment is very stable and does not react with the acid in vinegar.
It makes sperm
no the reaction is not bigger, but it does last longer with cold vinegar.
the chocolate goes to the bottem
Stupidity and Baking soda can possibly make a bomb.
Not much will happen if you mix baking soda with water. If you mix it with vinegar something will happen. Vinegar is more acidic.
it would grow at a faster rate then a normal seed
I DONT F-ing KNOW
It fizzes; similar to what happens when you shake up a bottle of pop and open it!
Nothing much would probably happen. As long as they are about equal in terms of amount, they both should work just fine to be baked and all.
open the vinegar...pour just a bit out... take the vinegar to the water faucet....turn the water faucet on....add water into the vinegar container. Viola! you just mixed water and vinegar.
If one is working with equal amounts, baking soda might produce more carbon dioxide when mixed with vinegar, because baking powder is already combined with an acidic ingredient.
When baking soda and vinegar are mixed,a chemical reaction occurs.A new substance is made.The new substance is carbon dioxide.
oil is not soluble in vinegar as vinegar has a polar attraction just like water.
No
me
Oil has a lower density than vinegar. When oil and vinegar are mixed, the oil rises, or floats to the top.