Another carbon and a couple of hydrogens would get you:
Methyl -D-glucoseptanoside C7H14O6
how many grams of glucose must be added to 525g of 2.5 percent leg mass glucose solution?and give the furmela?
Glucose as a form of sugar, is a reduction from fat - or oil. The glucose must react with oxygen first - e.g. in your blood and will split to a alcohol (methanol, ethanol) and release energy. Here we have the hexagon molecules that very easily burn and provide energy and carbon dioxide. In another form, the glucose is added bacteria in water, left alone for some days, and reduced to ethanol that we can drink "for fun and headache afterwards" and this process will release methane that evaporates. You can the distil the water, and remove the ethanol and use this to power a regular petrol-driven car - and produce carbon dioxide. Ethanol and methane burns with a blushing, colourless flame.
Sulfuric acid is added to sugar to make carbon
Glucose is added to increase the osmotic pressure outside the cells.glucose should also be added to maintain osmolarity and prevent the buffer from bursting the cells.
Two phosphate groups must be added to glucose.
The yeast will begin to multiply as it feeds off the glucose. As the yeast increases, alcohol and carbon dioxide is given off. It is this alcohol that wine and beer producers hope to gain.
Eventually a molecule of water is formed.
It'll go out
3
In a series circuit, if another bulb is added, it is going to dim.
the colour of the indicator will increase
Since yeast will only have a reaction when it is able to break down an enzyme nothing will happen when it is added to lactose. Lactose does not contain the proper enzymes or glucose to cause a reaction.
both glucose and fructose are monosacharides, so you can add someting to a mono... to make another one. although, if you add them together, you get sucorse
If you added more glucose that the Kliger Iron Agar test than is called for you risk getting false results. The bacteria need to exhaust the glucose to turn the solution red or yellow. If too much glucose is present you may not be able to determine if the bacteria can ferment animal proteins.
You would produce zinc sulphate, carbon dioxide and water.
Oxygen consumption decreases while glucose consumption increases
how many grams of glucose must be added to 525g of 2.5 percent leg mass glucose solution?and give the furmela?