It is called condensation. It is when the Coldness around the cup slows down the moisture in the air ( because moisture is fast in molecular speed) and turns it back into a liquid. The moisture in the air is warm and cooled and slowed down
It freezes under 0 0C and then become ice.
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The napkin will get wet and will form water vapor.
Water is an amorphous liquid; it takes the form of any structure that contains it. Pouring water into a cup would result in a cup filled with "cup-shaped" water.
Hot cup evaporates water while cold water condenses water .
A cup is a cooking measure of a volume, that is 0.2365882368 liters, equal to 16 tablespoons. If you have a cup of something, you can weigh it and determine the density of your 'something', but to express it in the correct scientific form, you need to convert the cup to liters and find the weight in kilograms.
1/2 a cup of glue 1. put all the ingreadients in a glass bowl 1 cup of liquid starch 2.mix food coloring 3. ENJOY !!!!!!!!!!! 1 cup of flour 1/4 cup of sugar 1/4 cup of salt
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The napkin will get wet and will form water vapor.
I think you need to try this. Put water in the freezer and see what happens.
sachin tendulkar who made 2278 runs in all world cup matches
Get the tounge stick then get a then cup fill with chamoy and put the stick in the cup and put it in freezer
Depends on temperature of freezer.
Heat can beradiated,conducted or travel byconvection or a combination of these three.The base of the cup would conduct the heat to the surface it is sitting on and the body of the cup would radiate the heat and the air in the freezer would transfer the heat by convection currents.
That depends on how much lemonade there is and how cold the freezer is. for instance, a two gallon jug of lemonade in a 31 degree Fahrenheit freezer would freeze much more slowly than a small cup of lemonade in a -40 degree freezer.
Water expands when it freezes.
There is water mixed in with all the atmopshere around us. Nomatter what temperature the air is, there's always going to be some water mixed in it. Take a moment to think what it would be like if the atmosphere was 100 degree celcius: all the water would boil off the earth and become a gas mixed in with the air. The same is true at lower temperatures, water evaporates and becomes mixed in with the air. The higher the temperature, the more water that can be held by the air, the lower the temperature, the less water that can be held. When you open your freezer door, some moisture from the room temperature air gets in with the cold air. As the temperature drops in the freezer, the water from the air can't be held by the air anymore, so it accumulates with other water molecules or the nearest surface. If you leave the cup in long enough, the water will freeze to the cup until you bring it out. This is also how some Dehumidifying machines work, too! Just a fun fact. Happy cup freezing! -Jp
In 2007 World Cup, total 725 wickets were taken in 51 matches.
Moisture in the air around the glass, cup, etc.