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Yes, because seeds respire anaerobically.
Hepatitis A does not respire as it is a virus that infects the liver and does not have cellular respiration.
They were unicellular organisms like bacteria,They respire anaerobically,The are known as the Monera,Their were unicellular,They were prokaryotic, (no well defined nucleus),They moved, using flagella or a cilia.
It occurs in intestinal parasites, yeast, most bacteria and in our own muscles. In plants it is also known as fermentation (yeast). It is necessary in humans because when we run, we cannot take sufficient oxygen and thus respire anaerobically.
When oxygen is not being delivered adequately to muscle, for example, during strenuous exercise, the cells begin to respire anaerobically to ensure muscle still derive needed energy.
yeast produce ethanol(alchohol) as they anaerobically respire
Clostridium botulinum and the bacteria which live near hydrothermal vents on the deep-sea ocean floor.
no
bactirea and fungi is blessing
fermentation
Yes, because seeds respire anaerobically.
yes it does respire anaerobically it goes under the process of fermentation EQUATION GLUCOSE= CARBON DIOXIDE+ SMALL AMOUNT OF ENERGY+ ETHANOL yes (It go's under fermentation- Alayna Nikole)
Hepatitis A does not respire as it is a virus that infects the liver and does not have cellular respiration.
When yeast respires anaerobically it takes glucose (C6H12O6) and breaks it into ethanol, a small amount of energy, and two molecules of carbon dioxide gas (2CO2).
They were unicellular organisms like bacteria,They respire anaerobically,The are known as the Monera,Their were unicellular,They were prokaryotic, (no well defined nucleus),They moved, using flagella or a cilia.
Through anaerobic respiration.It does not need oxygen
It occurs in intestinal parasites, yeast, most bacteria and in our own muscles. In plants it is also known as fermentation (yeast). It is necessary in humans because when we run, we cannot take sufficient oxygen and thus respire anaerobically.