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What are the contributions of georges-auguste escoffier?
contribution of auguste escoffier
What is Georges Auguste Escoffier's birthday?
Georges Auguste Escoffier was born on October 28, 1846.
When was Georges Auguste Escoffier born?
Georges Auguste Escoffier was born on October 28, 1846.
How old was Georges Auguste Escoffier at death?
Georges Auguste Escoffier died on February 12, 1935 at the age of 88.
How old is Georges Auguste Escoffier?
Georges Auguste Escoffier was born on October 28, 1846 and died on February 12, 1935. Georges Auguste Escoffier would have been 88 years old at the time of death or 168 years old today.
When did Auguste Escoffier die?
Auguste Escoffier died on 1935-02-12.
What are the contributions of auguste escoffier to the hospitality industry?
Georges Auguste Escoffier was central to the development of modern French cuisine, also known as haute cuisine. He was a chef, restaurateur, and writer.
Where did quality food service originate?
Georges Auguste escoffier the father of 20th century cookery.
Who is the father of cooking?
Georges Auguste Escoffier. Escoffier was the chef who created the brigade system and bridged the gap between practical cooking and the haute cuisine of his predecessors, such as Marie-Antoine Carême.
When did Auguste Georges Darzens die?
Auguste Georges Darzens died in 1954.
What was Auguste Escoffier professional at?
Auguste Escoffier was a professional chef born and trained in France. He later worked In England.
When did Henri-Auguste-Georges du Vergier die?
Henri-Auguste-Georges du Vergier died in 1867.
