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It is really not known when Japanese Shorthorn cattle were imported in to the USA, as any breed from Japan, native or not, are known as Wagyu cattle, and are classified as four commercial breeds: Japanese Black, Japanese Polled, Japanese Shorthorn, and Japanese Brown.

There is a report that the first four Wagyu cattle were imported into the United States in 1976, but these were Japanese Black and Brown cattle. In 1993, two male and three female Tajima cattle were imported to the US, and 35 red and black Wagyu cattle (of indiscriminate breeding) were imported in 1994.

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