The 1860s saw the beginning and rapid expansion of canning operations for Pacific salmon. From a small beginning in California, salmon canners spread north into Washington and Canada.
Catching and Canning Oregon Salmon - 1917 was released on: USA: 23 July 1917
The smallest pacific salmon is the Pink salmon !
Donald L. Guimary has written: 'Salmon canneries in southeast Alaska' -- subject(s): History, Salmon canneries, Salmon canning industry 'Marumina Trabaho' -- subject(s): Asian Alien labor, History, Salmon canneries, Salmon canning industry
tuna....cod...salmon
Pacific Salmon Commission was created in 1937.
Pacific Salmon Commission ended in 1985.
Chinook Salmon a.k.a. King Salmon
A. L. Pritchard has written: 'Food of spring and coho salmon in British Columbia' -- subject(s): Food, Pacific salmon 'Pacific salmon migration' -- subject(s): Fish tagging, Chum salmon, Migration, Pink salmon, Pacific salmon, Coho salmon
They are codes from the canning and the date when the item expires.
in south America in the pacific
no
Denis Mahony has written: 'The Pacific salmon' -- subject(s): Pacific salmon