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Once a hog has reached an average of 230 pounds and 4.5 to 6.5 months of age, it is considered ready to market.
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∙ 13y ago
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How do you write a sentence for hog?
I went to the market, to buy a fat hog.
What is market style hog?
NA
What is another word for hog?
Corner the market
What is the name of a male market hog?
barrow
How do you prevent bloating in a market hog?
Midol
How does the Duroc rate as a market hog?
oh no
What is the ideal market weight of swine?
That depends on the breed of hog and genetics of it's parents. Generally, when a hog stops growing and starts gaining too much fat, it is at market weight. But if you are not good at judging fat on a hog, 275 pounds is a middle market weight for most commercial breeds.
How long for a meat animal to grow until butchered?
This depends on what type of meat animal you are referring to. For instance, a beef steer is ready to be butchered between 18 and 24 months of age. A broiler is ready to be slaughtered at around 3 weeks of age, and a market hog at around 2 to 3 months.
What was the ready-to-eat cereal market in 1970?
In 1970, the ready-to-eat cereal market was valued at $659 million
What was the ready-to-eat cereal market in 1979?
In 1979, the ready-to-eat cereal market was valued at $1.9 billion
What was the ready-to-eat cereal market in 1985?
In 1985, the ready-to-eat cereal market was valued at $4.35 billion
In 2006 what company changed its stock market ticker symbol to HOG?
Harley Davidson HOG is short for Harley Owners Group, a club of owners of Harley-Davidson's motorcycles.
