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No the water would drain around the chips. They would not absorb water.
To make something tastier, or to add taste. Sometimes to eat, or melt into liquid chocolate when making homemade chocolate.
Your Answer: ChipsDid you know:In the UK, long thin strips of potatoes are sometimes called fries to contrast them with the thickly cut strips, which are always referred to as chips.
As the chips are normally deep fried in beef dripping rather than oil that you use at home.
you just fry it you dumb!
Homemade potato chips are better,because the ready-made chips have alot of bad ingredients in them,so buy a potato chip cutter,frie them add a little oil and a pinch of salt and done.Homemade chips are much yummier,crispier,healthier and alot less fattier!
chips was really a accident making .
It depends whether they are homemade or not. If they are not homemade, it depends on the brand, type and flavor. For the calories in potato chips by brand or flavor, see the page link, further down this page, listed under Related Questions.
homemade chunky chips!
Of course you can you just need something that cuts them really thin
Potato chips absorb moisture from the air and get spoiled as these are no more crunchy.
how much oil do potato chips absorb