sugar
water
The solvent would be the water, and the solute would be the lemon powder or lemon. The solute is the one that dissolves into the solvent.
The water in this situation would be considered a solvent, as it is the substance that dissolves the lemon juice and sugar to create the lemonade.
after
it would be chemical because after you make lemonade you can NOT change it back into lemons
the solvent is the material that dissolves the solute in an experiment. for example, if you are making cool-aid, the cool-aid powder would be the would be the solute, and the water would be the solvent.
Yes. Water is the solvent, sugar is the solute. Together, they make a solution.Add lemons, and it makes lemonade!
When making lemonade from powder, "slovenly" would refer to a careless or messy approach to the task. This could involve spilling the powder, not measuring the water accurately, or neglecting to stir the mixture properly, resulting in a poorly mixed and unappealing drink. Essentially, a slovenly method would lead to a less enjoyable lemonade experience.
lemonade business
Lemonade is acidic and would have a pH in the 4.0 - 6.5 range.
If the lemonade does not have pulp, it would be considered a solution. A solution is a homogeneous mixture where the solute (such as sugar or lemon juice) is completely dissolved in the solvent (such as water), resulting in a uniform mixture at the molecular level. In contrast, a colloid is a mixture where particles of the solute are dispersed but not fully dissolved, leading to a more heterogeneous appearance.
The solute would be iodine, and the solvent would be tincture