Answer: $47 WHAT?? A tip at a restaurant is usually 15-20% of the bill before taxes are added. At an airport, it is usually $2 per bag if you have someone check them in for you. What kind of tip were you referring to?
Depending on the scale of restaurant.
If you were at a restaurant where it's easy to get in then if you MUST tip then tip a couple of dollars for apprectiation. If you were at a high end restaurant and you had trouble getting a table, a tip of 5 to ten dollars would help you get in. If that doesn't work then raise the pot to make it worth the hostesses while to put you at the top of the list.
traditionally, 15% of the bill before tax. These days however, 18-20% is the new standard.
In the US, a 15% tip is considered standard.
No you can not, some restaurants have a tip-gratuity printed out on the bill stating how much to tip based on 10% to 30%.
most places figure in a 18% gratuity to your final bill
37.90 + 15% = 43.58 Gratuity at 15% = 5.68
When you eat out at restaurants it is customary to tip 15 percent of the bill. You can do this by leaving cash at the table after you eat, or you can add the tip to the bill if you are paying by credit card.
The percentage of gratuity can vary in different parts of the country. Many people pay a 15 percent gratuity while in bigger cites people pay 20 or 25 percent. Unless a restaurant adds the gratuity to the bill, it is the choice of the customer as to what they pay.
On Par with Bill Pennington - 2008 Gratuitous Gratuity was released on: USA: 11 July 2010 (internet) USA: 11 July 2010
AnswerThe question is somewhat confusing. "Tip" is another word for "gratuity". Many restaurants include a "gratuity" on the bill when serving a group of 6 or more. Once they have done that, you have no obligation to add any additional "tip". Naturally, a server or other individual who lives on tips will have a different perspective.To many of us, the mandatory tip (gratuity) is considered offensive and an insult. Since the tip has historically been voluntarily given to show gratitude for good service, the concept of adding a mandatory "gratuity" no longer means the same thing.Another perspectiveFifteen percent of $660 is $99. However, fifteen percent is a pretty cheap tip. Twenty percent ($132) would be more appropriate if you got good service.
no, a tip or gratuity is not required, although it is expected if the service has been good. service fees range between 5 and 10% of the bill total (in restaurant's). tips to service people (garages, hotel staff etc.) are at your own discretion
You should check the contract. It probably specifies in there that they will add the gratuity.
Well, it depends. Was there a menu? If there was, it may state somewhere on there that a % gratuity will be added to a bill. If that is printed ANYWHERE in the establishment, you don't have a tab to stand on.
15%, more or less, times the price, for example, your bill at a resutrant was 20$, then the tip would be 3$.
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