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after the meal, and you receive your bill. you give the tip. the general rule is you take 8% of your bill and that's how much tip you leave.

example: your bill $20.99. your tip = $1.67 you're always welcomed to leave more.

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Q: When the tip is given to waiter before meal of after meal?
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About 20% of your meal.


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Do we have to tip in a restaurant if the waiter doesn't receive them and the owner keeps all the tips?

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