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When was pasteurisation invented?

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Anonymous

∙ 12y ago

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∙ 12y ago
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Who invented milk pasteurisation?

It was Louis Pasteur who invented the process of pasteurization.


Why is immediate cooling is necessary after pasteurisation?

Pasteurisation does not kill all bacteria in the milk. Some bacteria are not killed in the heating process and will start to multiply again after pasteurisation. Cooling after pasteurisation is needed in order to limit the amount of bacterial growth that occurs. Bacteria reproduce very slowly in cold conditions, but very quickly in hot conditions. Cooling is the only preservative that is used after pasteurisation.


What was pasteurize named after?

PASTEURISATION


Role of enzymes on pasteurisation?

There is none


Who created pasteurisation?

louis pastuer


What agricultural products were used in pasteurisation?

Milk


What is the origin for the word pasteurisation?

louis pasteur


Disadvantages of pasteurisation?

None, other than the cost


Does the law in Australia require milk pasteurisation?

Yes


What was Louis Pasteur's rise to fame?

he discovered pasteurisation


How does pasteurisation make milk last longer?

pasteurization


Why does pasteurisation make milk much longer?

Pasteurisation kills any microorganisms (e.g. bacteria, fungi) that might be in the milk that could cause it to go sour or spoil.

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