I live in Atlanta and have a friend who is a member of Augusta National. Aunt Nellies is is no longer sold in retail channels. For some reason (not surprising) Augusta National still gets it in bulk. I have enough to last me until spring when I can make the trip over there to get some more. Great on a turkey sandwich or even better in devilled eggs
your moms house (any time of day as long as her husband isn't there)
its a wonderful spicy mayo/mustard type sauce that used to be made by Seneca Foods. They stopped making it June 1, 2007
Aunt Jane and the Tobasco Sauce - 1902 was released on: USA: June 1902
Aunt Jane's Experience with Tabasco Sauce - 1900 was released on: USA: November 1900
I called Seneca Foods Corp. the company that made Aunt Nellies Old Style Sause(it was originally made by Shedds out of Detroit,I now live in Youngstown,Ohio but was raised in Toledo and was raised on Shedds Old Style Sause or as it was Aunt Nellies,same great taste.).They told me they aren't makeing it anymore and that no one is.They have a website with their phone number on it,maybe if enough of us call they may start making it again.Was great in Deviled Eggs!!!! I know Meijer in Toledo and Ft. Wayne,Ind. used to carry it,if anyone knows where there m ight be some old unopened jars left e mail me please DRROCK141@AOL.COM.....THANKS SO MUCH.......Ron As of 4/3/09 Shedd's as I knew it growning up had a MUCH better taste than the "Aunt Millies". I buy mine at the Spartan Food Store chains. Usually, they have both the Old fashioned Shedd's and the Aunt Millies. I live near the Detroit area, but often buy a case at a time from a small "Kens Market" in Indian River Michigan. Hope this helps. NOTE ADDED JANUARY 9, 2010: I work at Ken's Village Market in Indian River, and just in past week we have had two calls on this product. Unfortunetly, we cannot get this product from any of our vendors at this time. If this changes, we would love to still carry it, but I don't know if it is available to anyone anymore.
Michigan's capitol is Lansing. My aunt and her family live ther in traverse city. its cool!
My cousin go yearly to Michigan to visit her aunt.
I don't know if it's the "style", but it's a split level.
Berry Gordy Jr. The founder of the Motown Record Company in Detroit, Michigan.
The old style sauce you are referring to was produced by Seneca Foods under the name Aunt Nellie's and Shedd's. It's been described as having a mayonnaise-horseradish-mustard flavor. It was used as a condiment and in recipes such as potato salad and deviled eggs as the "secret" ingredient. Unfortunately, a consumer affairs representative for Seneca Foods said the sauce was discontinued June 1, 2007. Their warehouses do not have any left and the recipe cannot be handed out. Sun Spots did locate a "copycat" recipe for Shedd's Sauce that we thought you'd be interested in trying, from "Uncle Phaedrus, Consulting Detective and Finder of Lost Recipes." Ingredients: 1/2 cup mayonnaise, 2 tablespoons horseradish sauce, 2 teaspoons ketchup, 1/4 teaspoon paprika, 1/4 teaspoon salt, 1/8 teaspoon dried oregano, dash black pepper, dash cayenne pepper. Combine all of the ingredients and refrigerate. From the SunJournal.com
Well it really depends on her style and what she likes
Aunt's
My Great Aunt had told me once that a lady in Leelanau County, Michigan gave birth to babies weighing 20 lbs. possibly in the 1950's or later. The woman and her husband were both over 6 foot tall.