I would recommend Bettycrocker.com for this. There are five different ham glaze recipes available to try and with more recipes, you are sure to find what you are looking for to satisfy everyone.
If I was looking for a ham glaze recipe I would first go to a Betty Crocker or Martha Stewart cookbook either online or in your local bookstore or library. These two cookbooks have many good recipes.
I found some amazing ham recipes: Baked Ham With Simple Peach Mustard Glaze Baked Ham With Brown Sugar Mustard Glaze It look like pretty simple to make, here is the site: http://southernfood.about.com/od/bakedhamrecipes/r/r91107a.htm
One delicious ham roast recipe I recommend is to glaze the ham with a mixture of brown sugar, honey, mustard, and cloves, then bake it in the oven until it's golden brown and caramelized. Serve with roasted vegetables for a complete meal.
You add a couple of tablespoons of water, mix it, then coat the ham with the glaze.
Here is a vanilla glaze recipe: http://allrecipes.com/recipe/vanilla-glaze/ Hope you find it useful. If you don't, then go on food.com and see if they have anything.
You could definitely find a great Thanksgiving ham glaze recipe from allrecipes.com. They have a large variety of recipes for copious sorts of food. Their user base allows for the most delicious and popular recipes to be easily visible. The site has the preparation instructions as well as photos of the delicacies that you have the potential to prepare. I wish you the best of luck on your Thanksgiving gathering.
This is the recipe from a meat processor. Cook the ham at 250 degrees in the paper bag for 8 hours, + or - depending on size of ham, or internal temp of 160 degrees.
One delicious smoked ham roast recipe that I recommend is to marinate the ham in a mixture of brown sugar, mustard, and apple cider vinegar overnight. Then, smoke the ham at a low temperature for several hours until it reaches an internal temperature of 140F. Serve with a glaze made from honey and Dijon mustard for a flavorful and tender smoked ham roast.
You can find glaze recipes for chicken at the followiug websites..allrecipes.com/recipe/vanilla-glaze/ ot at www.bbcgoodfood.com/recipes/4911/honeyglazed-carrots
You reheat a smoked ham for ten minutes per pound. Add a glaze to the smoked ham during the last 30 minutes of the reheating time.
I just served a Carando spiral cut hickory smoked ham that I purchased at Costco. I think it is one of the better hams I have served. I followed the package directions and used the enclosed glaze. I would definitely buy another.
To prepare ham for dinner tonight, you can bake, roast, or glaze it according to your preferred recipe.