What is a good recipe for spinach and artichoke dip?

Answer 1

INGREDIENTS * 1/4 cup butter * 1 (10 ounce) package frozen chopped spinach, partially thawed * 1 (14 ounce) can artichoke hearts, drained and chopped * 2 (8 ounce) packages cream cheese, softened * 2 (16 ounce) containers sour cream * 1 cup grated Parmesan cheese * garlic salt to taste

DIRECTIONS # Melt butter in a large saucepan over medium heat. Stir in the spinach and artichoke hearts. Cook until tender, about 5 minutes. # Mix cream cheese and sour cream into the spinach mixture. Stir in Parmesan cheese and garlic salt. Cook, stirring occasionally, until thickened, 10 to 15 minutes. Serve warm.

Answer 2

Easy Spinach Dip

Ingredients:

• 1 10-ounce pkg. thawed and drained frozen chopped spinach.
• 8 ounces sour cream
• 1 cup mayonnaise
• 1 packet dry vegetable soup mix (like onion soup mix)

• Mix all ingredients, stirring to combine. Chill. Best if made the night before, but can use after about 4 hours.

Answer 3

You can find a spinach artichoke dip recipe at the Food website. Once on the website, type "Spinach Artichoke Dip" into the search field at the top of the page and press enter to bring up the recipe.

Answer 4

Good spinach dip recipes can be found online through websites as well as by looking at videos on how to make spinach dip. Cookbooks can also be purchases which may have different dips to be made.

Answer 5

AllAbout Food.com you can search for the receipe . also go to any of the sauce or dips manafacturers like lipton or Knorr and they'll have the receipes! Good Luck!

Answer 6

Allrecipes offers many good spinach dip recipes. Finding a simple base recipe and adding/removing flavors to suit one's personal taste is an easy way to create a signature dip.