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Q: Where did Stir fried beef with vegetables originate?
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What side dish will go with Beef Stir Fry?

Fried Rice or White Rice

What country is known for Moo shu beef?

Moo shu beef as pancakes are a stir-fried dish from Northern China.

How long can you keep stir fryed beef in the refrigerator?

Stir fried beef should be safe to eat within 4 to 5 days. Longer than that, it should be thrown out.

What type of food is served at a Mongolian BBQ restaurant?

Stir fried food is served at a Mongolian BBQ restaurant. They cook a variety of meat and vegetables on a large griddle usually beef, pork, chicken, lamb or shrimp are used.

Whats some kids cooking recipies?

You can do so many things if your kids are willing to try new foods. BBQ chicken tacos would be a healthier alternative to beef tacos. Stir fried steak and vegetables are sure to be a crowd favorite.

How many calories are in a beef stir fry?

There are about 300 calories in 1 cup of beef stir fry.

Where does beef originate?


How many calories is a fried hamburger?

there are about 300 calories in a fried beef hamburger.

How many calories are in a fried empanada?

There are about 263 calories in a fried, beef empanada.

Where did country fried steak originate?

The country fried steak finds its origins in a number of immigrant influences. The most obvious is the Wienerschnitzel from Germany. What worked for pork in Germany was quickly adopted for the beef in the Southwest areas of the country.

How many calories is fried beef?


How can I adapt my diet for lower cholesterol levels?

You can adapt your diet for lower cholesterol by adding more vegetables and decreasing the amount of beef and fried food you consume.

What a some traditional Filipino foods?

Popular dishes include lechón (whole roasted pig), longganisa (Philippine sausage), tapa (cured beef), torta (omelette), adobo (chicken and/or pork braised in garlic, soy sauce, and vinegar or cooked until dry), kaldereta (goat in tomato stew), mechado (beef or pork cooked in tomato sauce), pochero (beef in bananas and tomato sauce), afritada (pork or beef simmered in a tomato sauce with vegetables), kare-kare (oxtail and vegetables cooked in peanut sauce), crispy pata (deep-fried pig's leg), hamonado (pork sweetened in pineapple sauce), sinigang (pork, fish, or shrimp in tamarind stew), pancit (stir-fried noodles), and lumpia (fresh or fried spring rolls).

How many people can you feed in 1kilo of beef?

The answer depends on whether you are serving beef steaks or a beef stir fry.

Where did ground beef originate?


What source does beef originate from?

a cow

What food is Native to Madagascar?

Foza sy hena-kisoa is a dish of stir-fried pork and crab served with rice. Ramazava is browned beef and pork with herbs. Lasopy is a vegetable soup.

What do Chinese people eat for dinner?

Chinese people eat rice with each of their meals (Breakfast, lunch, dinner etc.) If they don't eat rice, they will eat noodles or dumplings instead. They also eat many different stir-fried vegetables, and they will also eat beef, pork, chicken, fish and other meats.

Where did beef stew originate from?

jelly land!

Did corned beef originate in Ireland?


What is the difference between hunan beef and Mongolian beef?

The beef is the same, the dishes differ in seasoning and the vegetables mixed with the beef.

Is beef or chicken better to eat?

Chicken is better for you, provided that it has the fat removed and is not fried or deep-fried.

How many Weight Watchers points in beef stir fry?


What language did the words beef and pork originate?


You have tried several times to prepare beef stir fry for your family but the meat always turns out chewy and tough What you are doing wrong?

Start with a good cut of beef and cut it on the cross grain. Then be sure you wok is VERY hot. Add your oil only when the wok is hot, then add your beef and stirfry quickly. once the beef is done add your vegetables.