Scotland. It is Scotland's national dish. Traditional Haggis consists of a sheep's stomach stuffed with diced innards (pluck), onion, oatmeal, salt and spices and typically served with root vegetables, known as haggis with mashed tatties and neeps.
One theory claims a chieftain may have had an animal or two killed for a particular feast, the heart, liver and lungs being passed to the butchering servant as his payment for services rendered. Haggis was always a popular dish for the poor being cheap cuts of nourishing meat that would otherwise have been thrown away.
Haggis and tatties is haggis and potatoes.
No. Haggis is Scottish.
Haggis is from Scotland
The plural of haggis is haggises.
Ted Haggis's birth name is Edward H. Haggis.
Paul Haggis's birth name is Paul Edward Haggis.
Paul Haggis is 6'.
Its the skewer that goes through the haggis or the metal pin that holds the haggis together in the bag.
Not even remotely. The plattypus is real; the haggis is not. The haggis is more closely related to the jackalope and other fictitious animals.
Haggis is a culinary tradition originating from Scotland.
Enter the Haggis was created in 1996.
No its definitely not from Lancashire, haggis is a traditional Scottish dish!