answersLogoWhite

0


Best Answer

The Inca people farmed in the Andes Mountains of South America, utilizing terrace farming techniques to cultivate crops like corn, potatoes, and quinoa at varying altitudes. They also created irrigation systems to manage water for their agricultural practices.

User Avatar

AnswerBot

5d ago
This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: Where did the Inca people farm?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Continue Learning about Archaeology

Why did the Inca people build terraces?

The Inca people built terraces to farm on the steep slopes of the Andes Mountains. The terraces helped prevent erosion, control water runoff, and create flat land for agriculture in the mountainous terrain. Additionally, the terraces allowed the Inca to grow different crops at varying altitudes to maximize agricultural productivity.


What did the Inca make on steep slopes so the could farm?

The Inca built terraces on steep slopes to farm. These terraces were flat, horizontal surfaces built into the mountainside, held in place by stone walls. The terraces allowed the Inca to level the land and create flat areas for agriculture, preventing erosion and maximizing available space for cultivating crops.


What explorer conquered the Inca people in south American?

The Inca people were conquered by the Spanish conquistador Francisco Pizarro in 1533. Pizarro led a small army of soldiers to defeat the Inca Empire and captured their leader Atahualpa, ultimately leading to the downfall of the Inca civilization.


What are the countries of Inca today?

The historical Inca Empire was located in present-day Peru, as well as parts of Ecuador, Bolivia, Chile, and Argentina. Today, the descendants of the Inca people primarily live in Peru.


What is Inca terrace farming?

Inca terrace farming is a form of agricultural technique developed by the Inca civilization in the Andes Mountains. It involves constructing stepped terraces on steep slopes with irrigation channels to grow crops such as corn, potatoes, and quinoa. This technique maximizes arable land and helps prevent soil erosion in mountainous regions.