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Where do people drink pisco?

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Anonymous

13y ago
Updated: 8/17/2019

In Mexico Duuuhhh:p

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Wiki User

13y ago

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Grape liqueur, brandy, sugar syrup, lemon juice, egg whites and bitters.


What can I use to replace Pisco Brandy with?

In order to replace Pisco Brandy with an equally valuable liquor one could use apple brandy, apricot brandy, armagnac, cognac, or american brandy. These are all liquors that can be used to substitute Pisco Brandy and still have a type of brandy in the recipe.


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What is a nonalcoholic substitute for pisco?

A good nonalcoholic substitute for pisco is a combination of grape juice and a splash of lime juice. This mixture mimics the fruity and slightly tart flavor profile of pisco. Alternatively, you can use nonalcoholic grape-based spirits available in the market, which provide a similar taste without the alcohol content.


What is the grape Pisco most used for?

Pisco is a type of grape that is grown in Peru and Chile for wine-making. It is a light yellow colored grape that is used for wine and was developed as an alternative to orujo brandy.


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What are some traditional Peruvian food and drinks that are a must-try when visiting Peru?

Some traditional Peruvian foods and drinks to try when visiting Peru include ceviche (raw fish marinated in citrus juices), lomo saltado (stir-fried beef with vegetables), causa (potato dish with avocado and chicken), pisco sour (cocktail made with pisco brandy, lime juice, and egg white), and chicha morada (purple corn drink flavored with fruit and spices).


What are some traditional foods and drinks from Peru that are must-tries for visitors?

Some traditional foods and drinks from Peru that visitors must try include ceviche (raw fish marinated in citrus juices), lomo saltado (stir-fried beef with vegetables), causa (potato dish with avocado and chicken), pisco sour (cocktail made with pisco liquor, lime juice, syrup, and egg white), and chicha morada (purple corn drink flavored with fruits and spices).


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Peruvian brandy, known as "pisco" is made from freshly fermented grapes. The first sentence is a good start but here is some additional information that may be helpful... The Peruvian brandy Pisco is named after the port in which it is shipped in south Peru. The brandy is made from distilled Muscat wine manufactured in the Inca Valley, close to Pisco. The brandy is madured in clay jars and is genrally drunk while young.


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They drink the same things people around the world drink.


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