some come from the center of special trees. other in a plant(natural sugar)
No, chocolate is not a simple sugar. Chocolate is made from cacao beans which contain complex carbohydrates, fats, proteins, and other compounds in addition to sugar. Sugar is often added to chocolate during the manufacturing process.
Cocoa and Cocoa butter come from the beans of the cacao tree. They are dried, roasted, ground up and mixed with sugar to make eating chocolate.
Milk chocolate contain more sugar.
That depends on the chocolate and gum - and especially on how much chocolate. In general though, chocolate will have more sugar.
No, Caramel candy made with sugar, butter, cream or milk, and flavoring.
No its made of sugar milk, chocolate flavoring,and chocolate
Sugar free chocolate will always be the best chocolate to buy for diabetes. Since diabetes cannot process sugar normally, sugar free is the ideal chocolate for them.
Semisweet chocolate has more sugar then bittersweet chocolate. Milk chocolate has the most sugar.
Sugar because with chocolate chip the chocolate chips would just melt.
No. Silly one. Chocolate milk has sugar in it -_-
Chocolate products typically contain varying amounts of sugar, depending on the type and brand. Dark chocolate generally has less sugar than milk chocolate, with an average of 20-30 grams of sugar per serving. Milk chocolate can have around 40-50 grams of sugar per serving. White chocolate tends to have the highest sugar content, with around 50-60 grams of sugar per serving.
Chocolate.