Bratwurst, sausages made of beef, pork, or veal with seasonings, is equated to fast foods like the hot dog in the US. They are usually grilled or braised and can be eaten easily with just a roll or bread, so they are eaten everywhere in Germany. In homes, on the streets, in beer houses, at sporting events, etc. They are eaten on plates or as a sandwich.
Yes it is. The first recorded bratwurst was in the 14th century in Nuremburg.
I say Germany.
Germany
Germany or Beer Fest
Bratwurst, sauerkraut, sausages, dumplings, pretzel, sauerbraten, ....
Germany.
The Answer Is German
Bratwurst (sausage) Sauerkraut (cabbage) Wiener Schnitzel Knodel (dumplings) Pfannkuchen (pancakes)
I have taken fresh kielbasa (or bratwurst) and sauerkraut and after the kielbasa was cooked, I added frozen perogies, nestling them in the sauerkraut, and cooked another hour..came out great
The Answer Is German
Sauerkraut is produced and originates from Germany. The clue is in the name "kraut" (common nickname for a German).
bratwurst sauerwurst blutwurst bologna (fleischwurst) weisswurst sauerkraut sauerbraten wiener schnitzel pickled herring pumpernickel bread buns (broetchen) tort (cake) beer
sauerkaut means sour cabbage
There are many popular food items in the country of Germanu. Some include bratwurst, hendl, currywurst, marzipan, rouladen, and sauerkraut.
Bratwurst, Sauerkraut, Schnitzel, Schweinebraten and even more Sauerkraut